Find Out What's Bubbling Up
From current menu selections and monthly blind tasting results, to events and specials, you'll find everything you need to know about what's happening at the Bubble Bar.
Explore the world of sparkling wine with us! Our menu is constantly updating and evolving to feature new producers from around the world.
Three curated selections poured in random order, so you can let your senses decide which you like best instead of your expectations.
We're just getting started and will be bringing you exciting educational events that let you dive deep into sparkling wine along with us.
Bubble Bar Menu
(subject to change)
Prestige Blind Tasting Flight
1
Billecart-Salmon Brut Rosé
Non-Vintage Champagne
40% Chardonnay, 30% Pinot Noir,
30% Meunier; Dosage 8g/L
strawberry, raspbery, citrus zest
2
Krug Rosé
28eme Edition Champagne
58% Pinot Noir; 25% Chardonnay,
17% Meunier; Dosage 8g/L
plum, honey, cherry, mango, vanilla
3
Veuve Cliquot Rosé
Vintage 2015 Champagne
50% Pinot Noir; 30% Chardonnay,
20% Meunier; Dosage 6g/L
orange blossom, yuzu, apricot, brioche
Indulge in an unforgettable selection of prestigious Champagnes, presented in random order to let you engage in a truly sensory experience.
The Prestige flight features: ICONIC ROSÉ CHAMPAGNE
Blind Tasting Flight
1
Bollinger Special Cuvee
Champagne
60% Pinot Noir, 25% Chardonnay,
15% Meunier
Dosage 7g/L
apple, peach, brioche
2
Drappier Carte D’ Or
Champagne
80% Pinot Noir, 15% Chardonnay,
5% Meunier
Dosage 7g/L
white peach, quince jelly, spice
3
Perrier-Jouet Grand Brut
Champagne
40% Meunier, 40% Pinot Noir,
20% Chardonnay
Dosage 7g/L
honey, pear, buttery brioche, vanilla
Each month, we select three special wines and present them in random order to let you engage in a truly sensory experience.
The May flight features: CUVEE CHAMPAGNE
Specials & Events
The July Pop-Up
British Bubbles + English Tea Bites
Join us at the Bubble Bar
Thursday, July 3rd from 4:30-7:30 pm
as we celebrate the American spirit with a nod to the British past. Discover the newest sparkling darlings of "English fizz," known for their high quality, crisp acidity, and fresh fruit flavors using traditional method and the same grape varieties as Champagne.
Pair with a selection of high tea favorites: tea sandwiches, berry scones with clotted cream, and lemon tarts with Chantilly cream from Chef Kristine Gallagher, the culinary talent behind A Savvy Kitchen based in Sonoma County.
Mix & Mingle
Join us every Thursday from 4-7pm
to meet and mingle with locals, new neighbors,
and kindred, sparkling spirits.
Enjoy special pricing on bubbles and beer.
20% Off To Go
Receive 20% off any bottle purchased for take-away.
Try a selection of our blind flight wines and
try it at home with family and friends.
